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Ingredients:
1 lb of seasoned, browned ground beef
2 cups of hot mashed potatoes (premade)
½ package of cream cheese (4 ounces)
1 cup of shredded cheddar cheese
2 cloves of garlic (minced)
4 cups of thawed frozen vegetables
1 cup of jarred beef gravy
Steps to Make the Perfect Shepherd’s Pie:
Preheat your oven to 375F.
In a bowl, combine the mashed potatoes, cream cheese, minced garlic, and half of the shredded cheddar cheese.
In another bowl, mix together the thawed vegetables, beef gravy, and browned ground beef.