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PECAN CREAM PIE

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INGREDIENTS

  • 1 9-inch pie crust, unbaked
  • 1 cup heavy whipping cream
  • 1/3 cup powdered sugar
  • 2 (8 oz) packages cream cheese, softened
  • 1/2 cup light brown sugar
  • 1/4 cup pure maple syrup
  • 1 1/2 cups pecans, finely chopped
  • 1/4 teaspoon salt
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