ADVERTISEMENT
Step 3: Assemble the Layers
- Unroll the crescent roll dough and press it onto the bottom of the prepared baking dish, forming a crust.
- Spread the cooked ground beef evenly over the crescent roll crust.
- Sprinkle the shredded Mexican blend cheese over the beef layer, ensuring even distribution.
- Next, pour the salsa over the cheese layer, spreading it out with a spoon.
- Dollop the sour cream over the salsa layer, using the back of a spoon to spread it evenly.
Step 4: Add the Toppings
- Scatter the chopped lettuce over the sour cream layer, followed by the diced tomatoes, chopped onions, sliced black olives, and chopped cilantro.
- For an extra kick of heat, add sliced jalapeños on top.
Step 5: Bake to Perfection
- Place the assembled taco bake in the preheated oven.
- Bake for 20-25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.
- Once done, remove the taco bake from the oven and let it cool for a few minutes before serving.
Step 6: Serve and Enjoy
- Slice the Pillsbury’s Crescent Roll Taco Bake into squares or wedges.
- Serve hot, garnished with additional cilantro or salsa if desired.
- Enjoy the harmonious medley of flavors as you indulge in this delightful dish.
Conclusion:
Pillsbury’s Crescent Roll Taco Bake is not just a recipe; it’s an experience that tantalizes the senses and brings joy to every bite. Whether enjoyed as a family dinner or served at a gathering with friends, this dish never fails to impress. So, roll up your sleeves, gather your ingredients, and embark on a culinary adventure that celebrates the fusion of flavors and the joy of cooking.
ADVERTISEMENT
