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Ingredients:
Prepare to delight your senses with the following ingredients for our tantalizing Potatoes O’Brien:
- 4 large potatoes, peeled and diced
- 1 onion, finely chopped
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 4 slices of bacon, diced
- 2 tablespoons of butter
- 1 teaspoon of paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Optional: shredded cheese, sour cream, or salsa for serving
Instructions:
Follow these simple steps to create our irresistible Potatoes O’Brien:
1. Cook the Bacon
In a large skillet over medium heat, cook the diced bacon until crispy and golden brown. Once cooked, remove the bacon from the skillet and set it aside on a plate lined with paper towels to drain excess grease.
2. Saute the Vegetables
In the same skillet, melt butter over medium-high heat. Add the chopped onion and diced bell peppers to the skillet, and sauté until they are tender and lightly caramelized, about 5-7 minutes.
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