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Preparing the Wonton Cups:
- Preheat your oven to 350°F (175°C) and lightly grease a mini muffin tin with cooking spray.
- Gently press a wonton wrapper into each cup of the muffin tin, forming a small cup shape. Make sure the edges of the wrappers are slightly overlapping.
- Lightly spray the wonton wrappers with cooking spray and bake them in the preheated oven for 5-7 minutes, or until they are golden brown and crispy. Remove from the oven and set aside.
Making the Spinach and Artichoke Filling:
- In a large mixing bowl, combine the chopped spinach, chopped artichoke hearts, softened cream cheese, sour cream, mayonnaise, grated Parmesan cheese, shredded mozzarella cheese, minced garlic, onion powder, dried parsley, salt, and pepper. Mix until well combined.
Assembling and Baking the Wonton Cups:
- Spoon the spinach and artichoke filling into each baked wonton cup, filling them to the top.
- Return the filled wonton cups to the oven and bake for an additional 10-12 minutes, or until the filling is heated through and bubbly, and the edges of the wonton wrappers are golden brown.
- Once done, remove the wonton cups from the oven and let them cool for a few minutes before serving.
Serving Suggestions:
- Our Spinach and Artichoke Dip Wonton Cups are best served warm, straight from the oven.
- Garnish each cup with a sprinkle of fresh parsley or a drizzle of balsamic glaze for an extra touch of flavor and visual appeal.
- Serve these delightful appetizers alongside your favorite dipping sauces, such as marinara sauce, ranch dressing, or garlic aioli.
- Enjoy them as a starter at your next dinner party or as a tasty snack for game day gatherings.
Conclusion:
With their crispy exteriors and creamy, flavorful filling, our Spinach and Artichoke Dip Wonton Cups are sure to be a hit at any gathering. Whether you’re hosting a party or simply looking for a delicious appetizer to enjoy with your loved ones, these bite-sized treats are guaranteed to impress. So gather your ingredients, preheat your oven, and get ready to delight your taste buds with these irresistible appetizers.
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