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Add Dressing: Drizzle half of the Thousand Island dressing evenly over the cheese layer.
Repeat Layers: Repeat the layering process with the remaining ingredients: rye bread, corned beef, sauerkraut, and Swiss cheese.
Finish with Dressing: Drizzle the remaining Thousand Island dressing evenly over the top layer of cheese.
Bake: Cover the baking dish with aluminum foil and place it in the preheated oven. Bake for approximately 25-30 minutes, or until the cheese is melted and bubbly.
Serve: Once baked, remove the foil and allow the Reuben Bake to cool slightly before serving. Cut into squares and serve hot.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes | Kcal: 420 kcal per serving | Servings: 6
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