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Well, y’all, if there’s one thing that can bring the whole family to the table with smiles, it’s the heavenly aroma of freshly baked bread. And when that bread is smothered in garlic and oozing with cheese? You’ve got yourself a side dish that could steal the show. Cheesy Garlic Breadsticks are a comfort food classic that originated from the simple love of bread and cheese. It’s the perfect accompaniment to any meal, or even just a treat to satisfy those savory cravings. It’s rustic, it’s indulgent, and it’s something that everyone from the littlest hands to the biggest appetites can enjoy making and eating together.
Cheesy Garlic Breadsticks are a versatile side that pairs well with just about anything. Whether you’re laying out a spread of spaghetti and marinara sauce, a crisp Caesar salad, or even a bowl of soup, these breadsticks are the perfect addition. I often like to serve them on spaghetti night, or sometimes just with a variety of dips for a fun and casual appetizer.
Ingredients
– 1 lb package of pre-made pizza dough or homemade dough
– 1/2 cup unsalted butter, melted
– 3 cloves of garlic, minced
– 1 tsp Italian seasoning
– 1/2 tsp garlic powder
– 1/4 tsp salt
– 2 cups shredded mozzarella cheese (or a blend of your favorite melting cheeses)
– 1/4 cup grated parmesan cheese
– Fresh parsley, chopped for garnish (optional)
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