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Ingredients for Pineapple Juice Cake
Let’s start by gathering all the ingredients needed for this delicious cake. Here’s what you’ll need:
Cake
- 1 box of yellow cake mix (about 15.25 oz)
- 4 large eggs
- 1 cup of pineapple juice (fresh or canned)
- ⅓ cup of vegetable oil
- 1 package of instant vanilla pudding mix (3.4 oz)
- ½ teaspoon of vanilla extract
Pineapple Glaze
- 1 cup of powdered sugar
- ¼ cup of pineapple juice
- 1 tablespoon of unsalted butter, melted
- 1 teaspoon of vanilla extract
Equipment Needed
To create your Pineapple Juice Cake, you’ll need the following kitchen equipment:
- Bundt cake pan (10-inch)
- Mixing bowls
- Electric mixer or whisk
- Measuring cups and spoons
- Cooling rack
- Spatula
Step-by-Step Directions
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