Potatoes-Scalloped is an easy and classic recipe, it’s suitable for your dinner, Christmas, and other special occasions.

Bring some thinly sliced potatoes and onions, place them in layers with homemade cream sauce. Bake until it will be tender and golden.
Recipe Infos:

Course: Side Dish
Cuisine: American
Prep Time: 25 Minutes
Cook Time: 1 Hour 20 Minutes
Total Time: 1 Hour 45 Minutes
Servings: 6 servings
INGREDIENTS NEEDED:

* 4 c thinly sliced ​​potatoes

* 3 tablespoons butter

* 3 tablespoons of flour

* 1 1/2 cups milk

* 1 teaspoon salt

* 1 piece of cayenne pepper

* 1 1/2 cups shredded sharp cheddar cheese, divided

* Red pepper
RECIPE INSTRUCTIONS:

Potatoes-Scalloped is an easy and classic recipe, it’s suitable for your dinner, Christmas, and other special occasions.

Bring some thinly sliced potatoes and onions, place them in layers with homemade cream sauce. Bake until it will be tender and golden.
Recipe Infos:

Course: Side Dish
Cuisine: American
Prep Time: 25 Minutes
Cook Time: 1 Hour 20 Minutes
Total Time: 1 Hour 45 Minutes
Servings: 6 servings
INGREDIENTS NEEDED:

* 4 c thinly sliced ​​potatoes

* 3 tablespoons butter

* 3 tablespoons of flour

* 1 1/2 cups milk

* 1 teaspoon salt

* 1 piece of cayenne pepper

* 1 1/2 cups shredded sharp cheddar cheese, divided

* Red pepper
RECIPE INSTRUCTIONS: