Salmon Bites with Garlic Cream Sauce

Ingredients:

For the Salmon:

2 salmon filets (6 ounces each), skin removed 
1 tablespoon olive oil 
1 tablespoon fresh lime juice, from 1-2 limes 
½ teaspoon garlic, minced 
½ teaspoon paprika 
¼ teaspoon kosher salt 
¼ teaspoon black pepper 
For the Garlic Cream Sauce:

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