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Ingredients:
* 1 lb. ground beef, 85% lean
* ½ cup onions, diced
* 1 15.5 oz can Manwich sauce
* 2 cups chicken broth
* 1 14.5 oz. can diced tomatoes, *not* drained
* ½ cup water
* ¾ pound farfalle pasta
* 8 oz. Velveeta cheese, cubed
* 1 cup corn, frozen or drained from a can
* 1 ½ cups cheddar, shredded
Instructions:
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