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Ingredients:
1 pack of puff pastry from the refrigerated shelf, rectangular
250 g sour cream
120 g smoked ham, diced
150 g cheese, grated
preparation:
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Ingredients:
1 pack of puff pastry from the refrigerated shelf, rectangular
250 g sour cream
120 g smoked ham, diced
150 g cheese, grated
preparation:
Continued on next page
Read more on next page
ADVERTISEMENT