BEAN AND HAM HOCK SOUP

Ingredients:

A medium package. Of dried Northern beans, I used the 16-ounces sizes.
3 to 4 Meaty-ham hock shank, sometimes, I used also meaty ham bone about.
1 small diced white Onion.
Enough water to cover the beans.
Salt & pepper, to taste
1/3 Cup of Light brown sugar.

DIRECTIONS:

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