Ham and Cheese Croissants – Page 2

1. Preheat the oven to 350°F (175°C).

2. Slice the croissants in half lengthwise.

3. Place a few slices of ham and cheese inside each croissant.

4. Close the croissants and place them on a baking sheet.

5. Bake in the preheated oven for about 10-15 minutes, or until the cheese is melted and the croissants are warmed through.

6. Serve warm and enjoy your delicious ham and cheese croissants!

Perfect for breakfast, lunch, or a quick snack! Trust me, you won’t be able to eat just one!