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Heavenly Strawberry Banana Bliss Cheesecake Recipe
Ingredients for Heavenly Strawberry Banana Bliss Cheesecake:
For the Crust:
– 2 cups graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 1/4 cup granulated sugar
For the Cheesecake Filling:
– 24 ounces cream cheese, softened
– 1 cup granulated sugar
– 3 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup sour cream
– 1/2 cup mashed ripe bananas (about 2 medium bananas)
– 1/2 cup chopped fresh strawberries
For the Strawberry Topping:
– 2 cups fresh strawberries, hulled and sliced
– 1/4 cup granulated sugar
– 1 tablespoon lemon juice
– 1 tablespoon cornstarch
– 1/4 cup water
For the Whipped Cream Topping:
– 1 cup heavy cream
– 2 tablespoons powdered sugar
– 1 teaspoon vanilla extract
Instructions for Making Heavenly Strawberry Banana Bliss Cheesecake:
Prepare the Crust:
1. Preheat your ovento 325°F (160°C). Grease a 9-inch springform pan.
2. In a medium bowl, mix together the graham cracker crumbs, granulated sugar, and melted butter until well combined.
3. Press the mixture firmly into the bottom of the prepared springform pan to form the crust.
4. Bake in the preheated oven for 10 minutes, then let it cool while you prepare the filling.
Prepare the Cheesecake Filling:
5. In a large mixing bowl, beat the softened cream cheese** until smooth.
6. Add the granulated sugar and beat until well combined.
7. Add the eggs, one at a time, beating well after each addition.
8. Stir in the vanilla extract, sour cream, and mashed bananas until smooth.
9. Gently fold in the chopped fresh strawberries.
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