Salisbury steak with garlic mashed potatoes and mushroom & onion gravy

simple recipe for Salisbury steak with garlic mashed potatoes and mushroom & onion gravy:

Salisbury Steak:
#### Ingredients

– 1 lb ground beef
– 1/3 cup breadcrumbs
– 1 egg
– 1/4 cup chopped onion
– 2 cloves garlic, minced
– 1 tbsp Worcestershire sauce
– Salt and pepper to taste
– 2 tbsp olive oil

Instructions:

1. In a mixing bowl, combine ground beef, breadcrumbs, egg, chopped onion, minced garlic, Worcestershire sauce, salt, and pepper. Mix well.
2. Shape the mixture into oval-shaped patties, about 1/2 inch thick.
3. Heat olive oil in a skillet over medium heat. Cook the patties for about 4-5 minutes on each side, or until browned and cooked through.

### Garlic Mashed Potatoes:
#### Ingredients:
– 4 large potatoes, peeled and cubed
– 4 cloves garlic, minced
– 1/2 cup milk
– 4 tbsp butter
– Salt and pepper to taste

Instructions:

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