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Taco stuffed shells are a delicious fusion dish combining Italian and Mexican flavors
Ingredients:
1 pound (450g) ground beef or turkey
1 package (1 ounce) taco seasoning mix
1 ½ cups salsa
4 ounces (113g) cream cheese, softened
20 jumbo pasta shells, cooked according to package instructions and drained
1 cup shredded cheddar cheese
Optional toppings: diced tomatoes, chopped cilantro, sliced green onions, sour cream
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