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1. Preheat Your Oven
Start by preheating your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat to ensure the cookies don’t stick.
2. Mix the Ingredients
In a medium mixing bowl, combine the natural peanut butter, sugar substitute, egg, cocoa powder, vanilla extract, and baking soda. Use a hand mixer or a whisk to blend everything together until smooth. You should have a thick, dough-like consistency.
3. Add the Chocolate Chips (Optional)
If you’re using mini chocolate chips, fold them into the dough with a spatula. The chips are optional but definitely add to the cookie’s chocolatey appeal without adding too many extra points.
4. Form the Cookies
Use a tablespoon or cookie scoop to portion out the dough into balls and place them on your prepared baking sheet. Flatten each ball slightly with the back of a fork or your fingers to form the typical cookie shape.
5. Bake the Cookies
Bake the cookies for 8-10 minutes or until they’re firm on the edges and slightly soft in the center. Keep an eye on them, as they can over-bake quickly due to their smaller size. The cookies will firm up as they cool.
6. Cool and Enjoy
Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely. This helps them set and firm up, making them easier to handle.
Why You’ll Love These 1-Point Chocolate Peanut Butter Cookies:
- Guilt-Free Indulgence: These cookies give you all the flavor of traditional chocolate peanut butter cookies, but they’re only 1 WW point each! That means you can enjoy them without derailing your healthy eating goals.
- Simple Ingredients: With just a handful of ingredients, these cookies are quick to make and require little effort. Plus, you probably already have most of the ingredients in your pantry, making them perfect for a last-minute treat.
- Low in Sugar: Thanks to the use of a sugar substitute, these cookies are much lower in sugar than typical peanut butter cookies, so you can indulge without the guilt.
- Peanut Butter & Chocolate: The combination of peanut butter and chocolate is timeless. The creamy peanut butter base paired with rich cocoa powder and optional chocolate chips hits all the right notes of sweetness and depth.
- Protein-Packed: The peanut butter and egg provide some extra protein, making these cookies a satisfying snack that can help curb your hunger while still being light on the calorie count.
- Customizable: Feel free to get creative with the recipe! You can add in extra ingredients like chopped nuts, coconut flakes, or dried fruit if you want to mix things up.
Tips for the Perfect 1-Point Chocolate Peanut Butter Cookies:
- Peanut Butter Choice: Make sure to use unsweetened natural peanut butter for the best results. Many commercial peanut butters are packed with added sugar and oil, which would change the texture and points of the cookies.
- Sweetener Options: You can use any sugar substitute you prefer—Stevia, Swerve, or monk fruit sweetener all work well. Just keep in mind that different sweeteners may vary in sweetness, so you might want to adjust the amount to your taste.
- Cookie Texture: These cookies will be soft when first baked, but they firm up as they cool. If you prefer a crispier texture, you can flatten them a bit more before baking, or bake them for a minute or two longer (just be careful not to burn them).
- Storage: Store your cookies in an airtight container at room temperature for up to 4-5 days. If you want to keep them longer, you can freeze them for up to 2 months.
- Make It Nut-Free: If you’re allergic to peanuts or simply don’t like them, you can substitute the peanut butter with sunflower seed butter or another nut or seed butter of your choice. Just ensure it’s a smooth, unsweetened variety to keep the points low.
Final Thoughts
These 1-Point Chocolate Peanut Butter Cookies are the ultimate guilt-free indulgence. With their perfect combination of peanut butter and chocolate, they’ll satisfy your sweet cravings without compromising your healthy lifestyle. They’re simple, quick to make, and, best of all, only 1 WW point each! Whether you’re following a specific diet plan or just want a healthier snack, these cookies prove that you don’t have to sacrifice flavor for fitness.
So next time you’re craving a cookie, whip up a batch of these 1-point delights and treat yourself to something sweet that won’t break your calorie bank!
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