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Ingredients
24 frozen tater tots
12 slices of bacon, cut in half
1/4 cup brown sugar
1 teaspoon chili powder
Toothpicks
Directions
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
In a small bowl, mix together the brown sugar and chili powder.
Take a tater tot and wrap it with a half slice of bacon. Secure with a toothpick.
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