BAKED CAJUN SHRIMP: A Spicy Seafood Delight

6th Step

Once everything is finished, take the baking sheet out of the oven. A splash of color and an extra dose of vitality may be achieved by sprinkling chopped fresh parsley over the hot, baked Cajun shrimp.

7th Step

Serve the Baked Cajun Shrimp hot, either as an appetizer, over rice, or with a side of crusty bread to mop up the rich juices that remain after baking the shrimp in the Cajun seasoning.