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FAQs
Can I make these cookies gluten-free?
Yes! Substitute the all-purpose flour with a gluten-free flour blend, and they should turn out just as delicious.
What can I do with leftover powdered sugar?
You can use leftover powdered sugar for other baking projects, or sprinkle it on pancakes, waffles, or oatmeal for a sweet touch.
Can I add chocolate chips?
Absolutely! Feel free to add semi-sweet or dark chocolate chips to the dough for a decadent twist.
Final Thoughts
Buttery Pecan Snowball Cookies are the perfect indulgence, offering a delightful blend of flavors and textures. Whether you’re sharing them with loved ones during the holidays or enjoying them with your morning coffee, these cookies are sure to impress. Give this recipe a try, and don’t forget to share it with friends and family! Enjoy your baking!
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