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Preheat Oven: Cook the fries according to the package instructions until golden and crispy.
Prepare the Steak: While the fries are baking, heat a tablespoon of olive oil in a skillet over medium-high heat. Add the sliced onions and cook until softened. Add the minced garlic and thinly sliced steak, seasoning with salt and pepper. Cook until the steak is browned and fully cooked.
Assemble: Once fries are cooked, remove from oven and top with the cooked steak and onions. Sprinkle shredded cheddar cheese over the top.
Bake: Return the dish to the oven and bake for an additional 5-7 minutes or until the cheese is fully melted and bubbly.
Garnish and Serve: Sprinkle chopped fresh parsley over the top before serving.
Prep Time: 10 minutes | Cook Time: 30 minutes | Servings: 4
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