Easy and Cheesy Cauliflower with Garlic Butter Potatoes

Step 1: Prepare the Ingredients

1. Cut Vegetables: Wash and cut the cauliflower into florets and the potatoes into 1-inch cubes. Try to keep the pieces similar in size for even cooking.

Step 2: Pre-Cook the Cauliflower and Potatoes

1. Boil the Potatoes: Bring a pot of salted water to a boil, add the potatoes, and cook for about 10 minutes until they’re just tender. Drain and set aside.
2. Blanch the Cauliflower: In the same pot, boil the cauliflower for 4-5 minutes until it’s just tender but still has a slight crunch. Drain and set aside with the potatoes.

Step 3: Make the Garlic Butter Sauce

1. Melt Butter: In a large skillet over medium heat, melt the butter.
2. Add Garlic: Add minced garlic to the melted butter and sauté for 1-2 minutes until fragrant, being careful not to burn it.

Step 4: Combine the Vegetables with the Garlic Butter

1. Add Potatoes and Cauliflower: Add the cooked potatoes and cauliflower to the skillet with the garlic butter, tossing gently to coat everything evenly.
2. Season: Sprinkle with salt and pepper to taste, mixing until well combined.

Step 5: Add the Cheese and Bake

1. Transfer to a Baking Dish: Preheat your oven to 400°F (200°C). Transfer the garlic butter-coated cauliflower and potatoes to a baking dish.
2. Add Cheese: Sprinkle mozzarella and Parmesan cheese evenly over the top.
3. Bake: Bake in the preheated oven for 15-20 minutes, until the cheese is melted and bubbly, with a golden brown top.

Step 6: Garnish and Serve

1. Garnish: Remove the dish from the oven, and sprinkle with fresh parsley for a pop of color and added freshness.
2. Serve Hot: Serve as a side dish or main course, and enjoy the cheesy, garlicky goodness!

Tips for a Perfect Cheesy Cauliflower and Potato Dish

• Add Spice: Sprinkle some red pepper flakes for a bit of heat.
• Cheese Variations: Try cheddar, Gruyère, or a Mexican blend for different flavor profiles.
• Make It a Meal: Add diced ham or cooked sausage before baking for a heartier dish.

This Easy and Cheesy Cauliflower with Garlic Butter Potatoes is a warm, satisfying dish perfect for any occasion. It’s simple to make, packed with flavor, and irresistibly cheesy—sure to be a crowd-pleaser. Enjoy!