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How to Make Flourless Pancakes

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She followed the recipe and made a batch of fluffy and golden pancakes. She topped them with some fresh strawberries and whipped cream, and took a bite. She was amazed by how good they tasted. They were moist, tender, and sweet, with a hint of banana and vanilla. She felt like she was eating a dessert, but without the guilt.
She decided to share her discovery with her boyfriend, Jake, who was a pancake lover. She invited him over for breakfast the next day, and prepared the flourless pancakes for him. She didn’t tell him what they were made of, and waited for his reaction.
Jake arrived and saw the pancakes on the table. He was delighted and thanked Anna for the surprise. He took a forkful and put it in his mouth. He chewed and swallowed, and then looked at Anna with a puzzled expression.
“These are good, but… what are they?” he asked.
“They are pancakes, of course. Don’t you like them?” Anna replied.
“I do, but they taste different. They are not like the usual pancakes. What did you put in them?” Jake asked.
Anna smiled and revealed the secret. “They are flourless pancakes.

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