ADVERTISEMENT
1. Cook the Pasta
Start by bringing a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Reserve about ½ cup of pasta water, then drain the pasta and set it aside.
2. Prepare the Protein (Optional)
If you’re adding a protein, season it with Italian seasoning, salt, and pepper. In a large skillet over medium heat, add a tablespoon of olive oil and cook the chicken, shrimp, or sausage until it’s cooked through and browned, about 5-7 minutes for chicken or shrimp, or until the sausage is cooked and browned. Remove the protein from the skillet and set it aside.
3. Make the Sauce
In the same skillet, add the remaining tablespoon of olive oil and minced garlic. Sauté for about 30 seconds until fragrant, being careful not to burn the garlic. Add the diced tomatoes (with their juice), oregano, basil, salt, pepper, and red pepper flakes (if using). Simmer the sauce for about 10 minutes, allowing the flavors to meld. If the sauce becomes too thick, add a splash of the reserved pasta water to loosen it up.
4. Combine Pasta and Sauce
Once the sauce is ready, add the cooked pasta to the skillet and toss to coat it evenly. If you cooked a protein, return it to the skillet at this point and mix well. Adjust the seasoning with salt and pepper as needed.
5. Serve
Plate the pasta and sauce mixture, garnishing with fresh basil leaves and a generous sprinkle of Parmesan cheese. For an extra touch, drizzle a bit of high-quality olive oil over the top before serving.
Tips for the Perfect Italian Dinner
- Use Fresh Ingredients: Fresh herbs and high-quality olive oil can elevate the flavors of your dish.
- Customize Your Pasta: Feel free to use whole wheat, gluten-free, or any pasta shape you prefer.
- Experiment with Vegetables: Add seasonal vegetables like zucchini, bell peppers, or spinach to the sauce for extra nutrition and flavor.
- Pair with a Side: Serve with a simple side salad or garlic bread to complete your Italian dinner experience.
Conclusion
This Simple and Delicious Italian Dinner brings the comforting tastes of Italy to your home with ease. With its rich sauce, perfectly cooked pasta, and optional protein, it’s a meal that’s sure to impress your family and friends. Whether you’re in the mood for a cozy weeknight dinner or hosting a gathering, this recipe is a fantastic way to enjoy a restaurant-quality experience without the fuss. So gather your ingredients, unleash your inner chef, and enjoy a delightful Italian feast tonight! Buon Appetito!
ADVERTISEMENT
