The Most Delicious Dinner in 10 Minutes: My Grandmother’s Recipe

Instructions

Step 1: Prepare the Pasta

1. Preheat your oven to 180°C (350°F).
2. Cook the Stellini pasta in a large pot of salted water until al dente, according to package instructions. Drain and set aside.

Step 2: Make the Béchamel Sauce

1. In a skillet over medium heat, melt the butter.
2. Whisk in the flour to create a roux. Gradually add the milk, whisking continuously until the sauce is smooth.
3. Continue to cook until the sauce thickens. Season with salt and a pinch of nutmeg.

Step 3: Prepare the Meat Filling

1. In a frying pan, heat a small amount of vegetable oil over medium heat.
2. Sauté the onion and garlic until fragrant and tender.
3. Increase the heat to high, add the ground meat, and cook until browned. Season with meat seasoning and additional salt if needed.
4. Stir in the tomato sauce and simmer for a few minutes.

Step 4: Assemble the Dish

1. In a baking dish, layer half of the cooked pasta, followed by half of the meat mixture, and then half of the béchamel sauce.
2. Repeat the layers with the remaining pasta, meat, and sauce.

Step 5: Bake

1. Top with the grated mozzarella cheese, spreading it evenly.
2. Bake in the preheated oven for about 20 minutes, or until the cheese is bubbling and golden brown.

Step 6: Serve

1. Let the dish rest for a few minutes after removing it from the oven.
2. Serve warm and enjoy the comforting flavors reminiscent of home-cooked meals.

Tips for Success

• Ensure each layer is evenly distributed for balanced flavor in every bite.
• Adjust the salt and seasoning to match your taste preferences.
• Pair the dish with a light salad or steamed vegetables for a well-rounded meal.

Conclusion

This Stellini Pasta Bake is not just a meal; it’s a celebration of family traditions and comforting flavors. Perfect for both everyday dinners and special occasions, it combines carbs, protein, and calcium into one delightful dish. Each bite is a reminder of the warmth and love that comes from homemade cooking. Enjoy this delicious recipe and the stories it brings to your table! 🍽️❤️