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Ingredients :
1 pound ground beef1/2 cup breadcrumbs1/4 cup milk1 large egg1 small onion, finely chopped2 cloves garlic, minced1 teaspoon salt1/2 teaspoon black pepper1 teaspoon Worcestershire sauce1/2 cup ketchup1 tablespoon mustard1/2 cup grated cheddar cheese1/4 cup fresh parsley, chopped (additional for garnish)
Préparations :
Preheat your oven to 375°F (190°C). Prepare a baking sheet by lining it with parchment paper.Mix the meatloaf ingredients: In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire sauce. Mix until well combined.Form the bites: Take a small portion of the meat mixture, flatten it in your hand, place a small amount of cheddar cheese in the center, and then mold the meat around the cheese to form a ball. Place on the prepared baking sheet. Repeat with the remaining meat and cheese.Prepare the glaze: In a small bowl, mix together the ketchup and mustard. Brush this mixture over the top of each meatloaf bite.Bake: Place the baking sheet in the oven and bake for 25-30 minutes, or until the meatloaf bites are cooked through and the tops are caramelized.Serve: Garnish with additional chopped parsley before serving.Enjoy!
ENJOY
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