Zucchini with oatmeal

Zucchini with Oatmeal: A Healthy and Delicious Dish

Zucchini is a versatile vegetable that lends itself well to a variety of recipes. When paired with oatmeal, it transforms into a nutritious dish that’s not only filling but also packed with flavor. Whether you’re looking for a new breakfast option, a hearty snack, or a side dish, this recipe for Zucchini with Oatmeal is a delightful choice that combines the goodness of whole grains with the subtle sweetness of zucchini.

Ingredients

• 2 medium zucchinis, grated
• 1 cup rolled oats
• 2 cups milk (dairy or plant-based)
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg (optional)
• 1 tablespoon honey or maple syrup (adjust to taste)
• 1/4 teaspoon salt
• 1/2 cup walnuts or pecans, chopped (optional)
• Fresh fruits for topping (such as berries, banana slices, or apples)
• Yogurt (optional, for serving)

Directions

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