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Indulge in the comforting flavors of our Honey Butter Creamy Corn, a delightful side dish that beautifully combines the sweetness of honey, the richness of butter, and the creaminess of cheese with crunchy corn kernels. This recipe is the perfect addition to any meal, elevating your dining experience to new heights.
Ingredients:
- 2 tablespoons (28 grams) salted butter
- 2 tablespoons (30 ml) honey
- 1 bag (16 oz or 450 grams) frozen corn
- 2 ounces (56 grams) cream cheese, cut into small pieces
- 1/4 teaspoon (1.23 ml) salt
- 1/4 teaspoon (1.23 ml) black pepper
Instructions:
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