Cheesy Poblano Rice Bake

Cheesy Poblano Rice Bake Recipe

Elevate your dinner table with our mouthwatering Cheesy Poblano Rice Bake recipe. Bursting with bold flavors and creamy cheese, this delectable dish is a fusion of Tex-Mex goodness and comfort food charm. Whether served as a side dish or a main course, this cheesy bake is sure to impress with its irresistible taste and satisfying texture.

Ingredients:

• 2 cups cooked rice (white or brown)
• 2 large poblano peppers
• 1 cup shredded cheddar cheese
• 1 cup shredded Monterey Jack cheese
• 1/2 cup sour cream
• 1/4 cup chopped cilantro
• 1/4 cup chopped green onions
• 2 cloves garlic, minced
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup milk
• Salt and black pepper, to taste

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