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These Cheesy Bacon Puff Pastry Snails are a delicious and easy-to-make snack or appetizer. Perfectly crispy and loaded with savory bacon, tangy tomato sauce, and melted Parmesan cheese, they’re sure to be a hit at any gathering or as a treat for yourself.
Preparation Time: 15 minutes
Cooking Time: 45 minutes
Total Time: 1 hour
Servings: 6-8
Ingredients:
800g Puff Pastry
100g Tomato Sauce
200g Bacon, Diced
100g Spring Onion, Chopped
100g Parmesan Cheese, Grated
5g Salt
5g Black Pepper
5g Sweet Paprika
1 Egg, Beaten (for brushing)
Butter (for greasing the baking sheet)
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