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Cucumber, Tomato, and Avocado Salad: A Refreshing Medley of Flavors
Introduction:
In the realm of salads, the combination of crisp cucumbers, juicy tomatoes, and creamy avocados creates a symphony of flavors and textures that is both refreshing and satisfying. This vibrant salad not only tantalizes the taste buds but also offers a nutritional boost with its array of vitamins, minerals, and healthy fats. Follow this comprehensive recipe to create a Cucumber, Tomato, and Avocado Salad that will elevate your dining experience.
Ingredients:
- Cucumbers:
- 2 large cucumbers, preferably English cucumbers
- Peeled and sliced into thin rounds or half-moons
- Tomatoes:
- 4 medium-sized tomatoes, preferably vine-ripened
- Diced into bite-sized pieces
- Avocados:
- 2 ripe avocados
- Peeled, pitted, and diced into chunks
- Red Onion:
- 1 small red onion
- Finely sliced for a mild onion flavor
- Fresh Herbs:
- 1/4 cup fresh cilantro, chopped
- 1/4 cup fresh parsley, chopped
- Enhances the salad with a burst of herbal freshness
- Lime Dressing:
- 3 tablespoons extra-virgin olive oil
- Juice of 2 limes
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions:
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