Ingredients”” 1 pound ground Italian sausage, hot or mild 1 small yellow onion, 3 cloves garlic, min_ced 3 Tables_poons flour 1 teas_poon dried basil ½ tea_spoon oregano 1 pinch cayenne, optional 1 teasp_oon hot sauce ½ tea_spoon mustard powder ¼ teasp_oon pepper 1 pinch red pepper flakes 1 cup heavy cream 5 cups chicken broth …

Ingredients””

1 pound ground Italian sausage, hot or mild

1 small yellow onion,

3 cloves garlic, min_ced

3 Tables_poons flour

1 teas_poon dried basil

½ tea_spoon oregano

1 pinch cayenne, optional

1 teasp_oon hot sauce

½ tea_spoon mustard powder

¼ teasp_oon pepper

1 pinch red pepper flakes

1 cup heavy cream

5 cups chicken broth

2 cups kale, chopped

2 cups refrig_erated tortellini, just under 10 oz.

Salt/ to taste

“”INSTRUCTIONS”

Read more on next page

Ingredients”” 1 pound ground Italian sausage, hot or mild 1 small yellow onion, 3 cloves garlic, min_ced 3 Tables_poons flour 1 teas_poon dried basil ½ tea_spoon oregano 1 pinch cayenne, optional 1 teasp_oon hot sauce ½ tea_spoon mustard powder ¼ teasp_oon pepper 1 pinch red pepper flakes 1 cup heavy cream 5 cups chicken broth …

Ingredients””

1 pound ground Italian sausage, hot or mild

1 small yellow onion,

3 cloves garlic, min_ced

3 Tables_poons flour

1 teas_poon dried basil

½ tea_spoon oregano

1 pinch cayenne, optional

1 teasp_oon hot sauce

½ tea_spoon mustard powder

¼ teasp_oon pepper

1 pinch red pepper flakes

1 cup heavy cream

5 cups chicken broth

2 cups kale, chopped

2 cups refrig_erated tortellini, just under 10 oz.

Salt/ to taste

“”INSTRUCTIONS”

Read more on next page

Ingredients”” 1 pound ground Italian sausage, hot or mild 1 small yellow onion, 3 cloves garlic, min_ced 3 Tables_poons flour 1 teas_poon dried basil ½ tea_spoon oregano 1 pinch cayenne, optional 1 teasp_oon hot sauce ½ tea_spoon mustard powder ¼ teasp_oon pepper 1 pinch red pepper flakes 1 cup heavy cream 5 cups chicken broth …

Ingredients””

1 pound ground Italian sausage, hot or mild

1 small yellow onion,

3 cloves garlic, min_ced

3 Tables_poons flour

1 teas_poon dried basil

½ tea_spoon oregano

1 pinch cayenne, optional

1 teasp_oon hot sauce

½ tea_spoon mustard powder

¼ teasp_oon pepper

1 pinch red pepper flakes

1 cup heavy cream

5 cups chicken broth

2 cups kale, chopped

2 cups refrig_erated tortellini, just under 10 oz.

Salt/ to taste

“”INSTRUCTIONS”

Read more on next page