Ground beef and peppers skillet is a delicious and easy-to-make dish that combines ground beef with bell peppers and various seasonings. Here’s a basic recipe for making this flavorful meal:

Ingredients:

1 pound (450g) lean ground beef
2 bell peppers (any color), thinly sliced
1 onion, thinly sliced
2 cloves garlic, minced
1 can (14.5 ounces) diced tomatoes
1 teaspoon chili powder
1 teaspoon cumin
Salt and pepper to taste
1 cup shredded cheese (cheddar, Monterey Jack, or your choice)
Fresh cilantro or green onions for garnish (optional)
Cooking oil for the skillet

Read more on next page

Ground beef and peppers skillet is a delicious and easy-to-make dish that combines ground beef with bell peppers and various seasonings. Here’s a basic recipe for making this flavorful meal:

Ingredients:

1 pound (450g) lean ground beef
2 bell peppers (any color), thinly sliced
1 onion, thinly sliced
2 cloves garlic, minced
1 can (14.5 ounces) diced tomatoes
1 teaspoon chili powder
1 teaspoon cumin
Salt and pepper to taste
1 cup shredded cheese (cheddar, Monterey Jack, or your choice)
Fresh cilantro or green onions for garnish (optional)
Cooking oil for the skillet

Read more on next page

Ground beef and peppers skillet is a delicious and easy-to-make dish that combines ground beef with bell peppers and various seasonings. Here’s a basic recipe for making this flavorful meal:

Ingredients:

1 pound (450g) lean ground beef
2 bell peppers (any color), thinly sliced
1 onion, thinly sliced
2 cloves garlic, minced
1 can (14.5 ounces) diced tomatoes
1 teaspoon chili powder
1 teaspoon cumin
Salt and pepper to taste
1 cup shredded cheese (cheddar, Monterey Jack, or your choice)
Fresh cilantro or green onions for garnish (optional)
Cooking oil for the skillet

Read more on next page