Batter Dipped Fried Fish

Batter Dipped Fried Fish 

Ingredients:

4-6 white fish fillets (cod, haddock, or tilapia)

1 cup all-purpose flour

1/4 cup cornstarch

1 teaspoon baking powder

1 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon paprika

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1 egg

1 cup cold water (or club soda for extra crispiness)

Vegetable oil for frying

Instructions: