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“Hands Down, My Nana Won’t Be at the Christmas Table Without This Dish”: A Cherished Holiday Recipe
Introduction
There’s always that one recipe on a holiday table that everyone associates with a loved one—something so special, it just wouldn’t feel the same without it. For our family, the holiday season wouldn’t be complete without my Nana’s signature dish. It’s become an iconic part of our celebration, filled with memories and warmth that brings everyone together, year after year.
This recipe, lovingly crafted by Nana, is more than just food; it’s a tradition, a reminder of the love and legacy she’s brought to our lives. Let me share with you this cherished dish that my Nana insists on every Christmas—a recipe that’s easy to make, crowd-pleasing, and filled with seasonal flavors.
The Recipe: Nana’s Signature Christmas Dish
Our holiday table shines with this comforting, flavorful dish—one that you’ll want to bring into your own family’s holiday traditions.
Ingredients
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 cup pecans or walnuts, chopped
- 1 cup raisins or dried cranberries (optional)
- 2 cups cooked sweet potatoes, mashed
- 1/2 cup milk or cream
- 2 large eggs, beaten
- 1 teaspoon vanilla extract
- Pinch of salt
Directions
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