Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting

This delightful recipe combines sweet and savory elements into a delicious treat that’s perfect for any occasion. With a soft, fluffy dough and a creamy cream cheese frosting, it’s sure to be a hit with family and friends. Whether you’re looking for a quick snack or a special dessert, this recipe has you covered. Easy to make and even easier to enjoy, this is a must-try!

Preparation Time

• Total Time: 2 hours 20 minutes
• Active Time: 30 minutes
• Rise Time: 1 hour 30 minutes

Ingredients
Dough:

1. 7 Tbsp (80g) sugar
2. 1 tsp (4g) dry yeast
3. 1 cup (250ml) lukewarm milk
4. 1 egg
5. 2 Tbsp vegetable oil
6. 4 cups (500g) flour
7. 1 tsp (4g) salt
8. Filling:
9. 1/3 cup (80g) butter
10. 1/2 cup (80g) sugar
11. Cinnamon to taste
12. 1/2 cup (100g) crushed walnuts
13. Cream Cheese Frosting:
14. 1 1/4 cups (300g) cream cheese
15. 3 Tbsp milk
16. 1/2 cup (100g) powdered sugar

Directions

Read more on next page