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My Amish neighbor generously shared this delightful creation, and in no time, every trace of crumbs vanished. Amish Cinnamon Bread, originating from Amish communities, holds a special place as a sweet and cherished treat passed down through generations. Its inviting scent of cinnamon and the tender texture make it an ideal choice for breakfast, brunch, or a delightful afternoon snack.
Ingredients:
4 cups flour
2 eggs
2 cups buttermilk
1 cup softened butter
2 cups sugar
2 tsp baking soda
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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