Slow Cooker Mongolian Beef
This slow cooker Mongolian beef is flank steak cooked with garlic, ginger, brown sugar and soy sauce. This crock pot recipe tastes just like a meal you would get at a Chinese restaurant! INGREDIENTS: ▢1 1/2 pounds flank steak thinly sliced against the grain ▢1/4 cup cornstarch ▢1 tablespoon toasted sesame oil ▢1 teaspoon minced … Read more