INGREDIENTS: 1 Tbsp butter1 tsp olive oil1 lb. ground beef1/3 green bell pepper, minced1/2 large yellow onion, minced3 cloves garlic, minced1 Tbsp tomato paste2/3 cup ketchup1/3 cup water1 Tbsp brown sugar1 tsp yellow mustard3/4 tsp chili powder1/2 tsp Worcestershire sauce1/2 tsp kosher salt1/4 tsp red pepper flakes (optional)1/4 tsp black pepperdash of hot sauce (optional) … Read more
Does Anyone Viewing this page still eat Goulash? How To Make : Ingredients 2 pounds lean ground beef 2 large yellow onions, chopped 3 cloves garlic, chopped 3 cups water 2 (15-ounce) cans tomato sauce 2 (15-ounce) cans diced tomatoes 2 tablespoons Italian seasoning 3 bay leaves 3 tablespoons soy sauce 1 tablespoon House Seasoning, … Read more
This delicious casserole comes together quickly. Simply pick up a rotisserie chicken from your supermarket OR use leftover chicken or turkey you have on hand, and you’ll have dinner in under an hour! Ingredients 3 c. shredded cooked chicken 2 c. shredded Mexican cheese blend (divided) 1 (10 oz.) can cream of chicken soup 1/2 … Read more
What you need: 3/4 cup sugar 1 large egg 1 1/2 cups all-purpose flour 2 tsp baking power 1/4 tsp salt 1/4 tsp ground nutmeg 1/4 cup vegetable oil 3/4 cup milk 1 tsp vanilla extract 2 Tbsp butter, melted 1/2 cup sugar, for rolling (I added in a few shakes of cinnamon) DIRECTIONS: Preheat … Read more
You’ll Need : 1 ½ pounds of ground beef. 1 chopped medium onion. 3 chopped cloves of garlic. 1 can (15.25 oz) of drained whole kernel corn. 1 can of condensed cream of mushroom soup. 2 cups of shredded cheddar cheese. ½ cup of milk. 4 tbsps of sour cream. 1 (30 oz) bag of … Read more
Step into the world of exquisite desserts with our Lemon Cream Cheese Pound Cake, a symphony of flavors that marries the rich decadence of cream cheese with the bright zing of fresh lemons. This delightful pound cake is not merely a confection; it’s a celebration of balance, where sweetness and citrusy freshness come together to … Read more
9 Ingredients 3 Method Steps 3 (about 500g) zucchini, coarsely grated 2 tsp sea salt flakes 110g (3/4 cup) plain flour 55g (1/2 cup) coarsely grated mozzarella 40g (1/2 cup) finely grated parmesan 2 garlic cloves, crushed 2 tbsp bought basil pesto 1 egg Tomato pasta sauce, warmed, to serve Select all ingredients Step 1 … Read more
HomeWhite Chocolate Caramel Fudge – Creamy White Chocolate Fudge filled with pecans and swirled with caramel might be the ultimate treat for a holiday tray. Ingredients: – 3 cups white chocolate chips – 14 ounces sweetened condensed milk – 4 tablespoons butter – 1/2 teaspoon vanilla extract – 1 cup chopped pecans – 1/2 cup … Read more
Ingredients: Pasta Salad Essentials: 1 pound uncooked pasta – I like rotini! 3 cups cherry tomatoes, cut in half 8 ounces fresh mozzarella cheese balls, cut in half 1 lb. salami or summer sausage, cut into cubes 3/4 cup kalamata olives, sliced 3/4 cup pepperoncini (optional, but do it) 1/2 cup sliced red onion 1/2 … Read more
*Ingredients: °3 eggs • 2 cups of sugar • 3/4 cup unsalted butter, slightly softened and cut into pieces • 1 1/2 teaspoon vanilla • 1 teaspoon of salt • 2 tablespoons of full fat milk • 2 cups flour, plus more to stir in the cranberries to coat completely. • 2 1/2 cups of … Read more