CAJUN SHRIMP IN FOIL
Ingredients: 1 tablespoon Cajun or Creole seasoning 24 (1 pound) cleaned large shrimp 1 1/2 cups corn kernels 1/4 cup chopped fresh Italian parsley leaves 1/4 cup chopped fresh basil leaves 1/4 cup dry white wine, such as Pinot Grigio 3 ounces fully cooked Turkey/Chicken Andouille sausage (Applegate), very thinly sliced 1 medium zucchini (8 … Read more