Creamy Vegetable Noodle Soup

by
Creamy Vegetable Noodle Soup

Ingredients: 2 tablespoons olive oil See Notes for oil-free option. 1 yellow onion, diced 3 carrots, peeled and diced 2 ribs celery, diced 1 red bell pepper, seeded and diced 1 tablespoon dried parsley 1 teaspoon dried basil 1 teaspoon dried thyme ½ teaspoon dried dill 1 ¼ teaspoons salt, or to taste ¼ cup all-purpose flour (I used white whole-wheat for a whole-grain option) For a gluten-free option, use brown rice flour. 2 cups unsweetened and unflavored … Read more

VEGAN MUSHROOM AND SMOKED PAPRIKA SOUP

by
VEGAN MUSHROOM AND SMOKED PAPRIKA SOUP

Ingredients: 500 g (1.1 1b) Brown Mushrooms500 g (2 cups) Vegetable Stock150 g (0.6 cups) Plant Milk100 g (0.4 cups) White Wine70 g (0.3 cups) Vegan Greek Yogurt1 Onion chopped1-3 Garlic Cloves minced1.5 tbsp Extra Virgin Olive Oil1.5 tbsp Margarine1.5 tbsp Vegan Worchester Sauce1.5 1.5 tbsp Smoked Paprika1.5 tbsp Corn Starch1 tbsp Nutritional YeastFresh Dill … Read more

Strawberry cookies

by

Ingredients: 1 egg 100g butter 8g baking powder 100g of sugar 300g of common flour 40ml lemon yogurt 10 strawberries Indications: 1. Mix 1 egg with sugar and lemon yogurt. 2. Add the butter, flour and baking powder. 3. Add the strawberries and make some balls. 4. Bake for 15 minutes at 180°C/360°F

HOMEMADE VANILLA CUPCAKES

by

Ingredients: 250 grams of flour 100 grams of butter 2 eggs 120 ml of milk 200 grams of sugar 1/2 tablespoons yeast 1/2 tablespoons vanilla syrup Preparation: We will turn on the oven and we will put it between 180º and 200º degrees while we prepare the cupcake(s), this will help it to warm up. … Read more

Gnocchi mushroom and Avocado bowl

by

INGREDIENTS: “Cauliflower gnocchi from Trader Joe’s is vegan and can be used for this recipe in place of the stuffed gnocchi!” Mushroom Onion Cherry tomatoes Spinach Avocado Olive oil Garlic powder DIRECTIONS Cook gnocchi stovetop in olive oil. Follow my “GNOCCHI” highlight for step by step instructions (just skip the nutritional yeast step). Put cherry … Read more

Southern Fried Chicken Batter

by
Southern Fried Chicken Batter

In the heart of Southern culinary traditions, where comfort meets flavor, there’s an iconic dish that reigns supreme—Southern Fried Chicken. At the crossroads of crispy perfection and succulent tenderness lies the soul-warming magic of a well-crafted batter. This is not just any batter; it’s a symphony of spices and textures that transforms a simple bird … Read more

Tried and True Skinny Poolside Dip

by

Ingredients 1 red pepper, diced 2 jalapenos (unseeded), diced 1 can of corn, drained 1/2 can diced olives 16 oz fat-free cream cheese (softened) 1 packet Hidden Valley Ranch dip seasoning mix Instructions Mix ingredients together. Serve with crackers or raw veggies

PECAN TARTS

by
PECAN TARTS

Ingredients 1- 3oz. pkg. cream cheese, softened 1 stick of margarine or butter, softened 1 C. flour Dash of salt Blend together cream cheese, margarine, flour and salt. Shape into 24 balls; press each ball into 1 3/4? muffin tins (press dough in bottom and sides with fingers, do not leave any holes). Filling: 2 … Read more