Ingredients: 4 tablespoons olive oil 2 cups chopped leeks, white part only (from approximately 3 medium leeks) 2 tablespoons finely minced garlic Kosher salt 2 cups carrots, peeled and chopped into rounds (approximately 2 medium) 2 cups peeled and diced potatoes 2 cups fresh green beans, broken or cut into 3/4-inch pieces 2 quarts chicken … Read more
Smothered Pork Chops Ingredients: 1 cup flour 2 Tbsp onion powder 2 Tbsp garlic powder 1 tsp red pepper 1 tsp salt 1/2 tsp black pepper 4 thin pork chops 2 Tbsp bacon fat 2 Tbsp olive oil 2 cups buttermilk Chopped fresh parsley or green onions, for garnish, optional Directions: Mix together flour, onion … Read more
Decadent Peanut Butter Fudge Recipe Welcome to our kitchen, where we craft delightful treats that tantalize the taste buds and warm the soul. Our Peanut Butter Fudge recipe is a true embodiment of indulgence, combining the rich flavors of peanut butter with the creamy sweetness of fudge. With just a few simple ingredients, you can … Read more
Easiest peanut butter fudge! I had all the ingredients on hand so I figured I would give it a try. Excuse the presentation, I really didn’t think it would turn out so good & I didn’t cut it the neatest lol! 2 cups of sugar 1/2 cup of milk 1 cup of peanut butter (I … Read more
FOR THE CRUST: 1 box yellow cake mix 1/3 cup soft margarine 1 egg FOR THE FILLING: 1 (14 oz) can sweetened condensed milk 1 cup pecans, chopped 1/2 cup bits o’ brickle baking chips PREPARATION Preheat oven to 350°F and grease a 9×13-inch baking pan with nonstick spray. Mix together the cake mix, margarine, … Read more
Serve these fried green tomatoes outside with a glass of iced tea one summer night and enjoy the sunset with someone you love. You can also fry up red tomatoes with this recipe but make sure they are not overripe or they will be mushy. IngredientsIngredient Checklist4 large green tomatoes2 eggs½ cup milk1 cup all-purpose … Read more
Ingredients: 2 1/4 cups all-purpose flour 1 tsp baking soda 1 tsp salt 1 cup unsalted butter, softened 3/4 cup granulated sugar 3/4 cup packed light brown sugar 1 tsp vanilla extract 2 large eggs 2 cups semisweet chocolate chips Instructions: Preheat your oven to 375°F (190°C). In a medium bowl, whisk together the flour, … Read more
Ingredients: 1 – 12 oz can pink salmon 2 whole eggs 1/4 cup chopped onions 1/4 cup chopped peppers 2 tablespoons yellow cornmeal 1/2 teaspoon salt 1/2 teaspoon garlic powder 2 tablespoons mayonnaise 1 teaspoon Worcestershire sauce 1 teaspoon Texas Pete’s hot sauce 1/2 teaspoon ground black pepper 1 slice of white bread, crumbled 1/4 … Read more
Chicken Bacon Ranch Potato Bake Ingredients 1.5 pound baby gold potatoes 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes salt and pepper, to taste ½ cup prepared ranch dressing, divided use 2 cups Mexican Chees blend 1 cup cooked and crumbled bacon ½ cup diced green onion Instructions Preheat oven to 450F degrees. … Read more
Fried Cabbage with Bacon Onion and Garlic Ingredients 6 slices bacon, chopped 1 large onion, diced 2 cloves garlic, minced 1 large head cabbage, cored and sliced 1 tablespoon salt, or to taste 1 teaspoon ground black pepper 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/8 teaspoon paprika How To Make it Place the … Read more
