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Crispy Salt and Pepper Chicken: A Flavorful Delight
Introduction
Crispy Salt and Pepper Chicken is a dish that perfectly balances crunchiness and flavor, making it a beloved favorite in many households. This easy-to-prepare dish is not only delicious but also offers a delightful crunch that keeps you coming back for more. Whether served as an appetizer, a main dish, or a party snack, it’s sure to impress with its savory and spicy profile. Let’s dive into this mouthwatering recipe that will elevate your dining experience!
Why You’ll Love Crispy Salt and Pepper Chicken
This dish combines the satisfying texture of crispy chicken with the aromatic flavors of salt, pepper, and spices. It’s simple yet irresistible, and you can adjust the seasoning to suit your taste. Plus, it’s a great way to use chicken, making it a versatile option for family dinners or casual gatherings. Serve it alongside your favorite dipping sauce or as part of a larger feast for a crowd-pleasing dish that everyone will adore.
Ingredients
To make Crispy Salt and Pepper Chicken, you will need the following ingredients:
- For the Chicken:
- 1 lb (450g) chicken thighs or breasts, cut into bite-sized pieces
- 1 cup all-purpose flour
- 1/2 cup cornstarch
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (optional for extra heat)
- 1 egg, beaten
- 1/2 cup water or buttermilk (for a richer flavor)
- For Frying:
- Vegetable oil (for deep frying)
- For Garnish:
- Fresh cilantro or parsley, chopped (optional)
- Sliced green onions or scallions (optional)
Instructions
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